Selected Grower Champagnes

Grower Champagne is a type of sparkling wine that is made by small-scale winegrowers who cultivate, craft, age and bottle the wine themselves. The unique terroir and craftsmanship produce different flavours. If you want to savour these small-batch treasures with unique personalities, try our two recommendations of French grower champagne below:

Mathilde Savoye Blanc de Meunier Brut
Made with 100% Pinot Meunier. The terroir, with a marly tendency, is characterised by silt, clay and sand that condition the character of the softer and fresher champagne, especially suitable for balancing the cuvees.

Marc Hebrat Clos Le Léon Extra Brut
Clos Le Léon is made from 100% Chardonnay grapes. The wine doesn’t undergo malolactic fermentation in order to maintain its crisp taste. It’s aged with lees in oak barrels for seven months and then further aged for seven years, this champagne has an excellent balance between mineral and floral aromas.

French Champagne and Caviar

As one of the most luxurious and oldest delicacies in French cuisine, caviar has won over many food lovers with its refined qualities and rich taste. Spend a special weekend evening with your loved one by savouring French champagne and caviar and experience the exquisite and romantic French art de vivre!

city’super Ossetra Caviar
Ossetra caviar is one of the most prized varieties of caviar, obtained from the Ossetra sturgeon which can live up to 50 years. With a nutty, creamy walnut taste and a pleasing burst of ocean flavours, these silky textured eggs are best served on their own, with a mother-of-pearl spoon and paired with a glass of champagne.

Wine Pairing:
Francois Seconde La Loge Blanc De Noirs Sillery Grand Cru
All Pinot Noir grapes are from the best plots of Sillery Grand Cru with extremely limited production - only 2,000 bottles per year. Golden yellow in colour, this delicate champagne has persistent bubbles. With power and finesse on the nose, it exudes notes of red fruits and pastries. On the palate, it is smooth and balanced.

Premium Tomatoes and Potatoes

Using premium fresh vegetables to make a healthy French feast at home is one of the best ways to enjoy the weekend. Head on over to city’super to shop a range of French fresh veggies flown directly to Hong Kong and give your family a lovely surprise!

French Romanella Tomato (No Pesticides)
These tomatoes have a warm and bright colour. Perfect as an appetiser.

French Cherry Tomato Pigeon Heart (without using Synthetic Pesticides)
The vibrant colour and unique shape make them truly irresistible.

French Cerise Cherry Tomato On The Vine (without Using Synthetic Pesticides)
These Jardín de Rabelais cherry tomatoes are handpicked when ripe and have a good balance in sweetness and acidity.

French Sweet Red Cherry Tomato (without Using Synthetic Pesticides)
Firm and sweet, these can be cooked or enjoyed raw. You can also add them to salads, meat dishes or fish dishes as a side.

French Marquise Noire Tomato (No Pesticides)
The black tomato will conquer your palate with its unparalleled flavour and ever-so-elegant deep purple dress.

French La Bonnotte de Noirmoutier Potato / Potato Wooden Set
One of the world's most expensive potato is grown on the Île de Noirmoutier, an island in the Bay of Biscay. These rare potatoes grow in sandy soil that absorbs the ocean scent and is fertilised with seaweed and algae. The flavour is slightly lemony, with a salty aftertaste and a hint of walnuts.

Home Cooking Inspo:

La Bonnotte Potato and French Tomato Gratin