Foodpedia

Sake & Japanese Sashimi Pairing
Sake & Japanese Sashimi Pairing
Scallop sashimi from Hokkaido, Japan is the pecfect match of Born Kichibe Junmai Daiginjo. 

Scallop comes from crystal-clear water, it is a high quality scallop with sweet taste and bouncy texture. 

Born Kichibe Junmai Daiginjo was aged for at least 1 year under low temperature. Full of fruitiness, soft and smooth texture, suitable to serve it in a wine glass.    
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