Chef Corner

Thelma Patmorre
Thelma Patmorre
Guest Chef of superlife culture club

Thelma started cooking at the age of seven. Her passion is cooking Jamaican food for her friends around the world. She came to Hong Kong in the early 90s and has advised numerous restaurateurs on design, menus and recipes. 

 
 
Collaboration with:
Miele
Leicht
Marimekko
Bodum
Cuisinart
FIJI Water
Le Creuset
Victorinox
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